Photography with the Follans.

I have never invested in a good camera. I have had many, many crappy cheap ones over the years and then came the iPhone! We have had two fabulous Summer adventures and all of our memories were captured with a humble iPhone. There are some lovely photos.

This is one of my favourite photos ever:

But all I had was an iPhone to capture it. This day will always be one of my most precious memories. We should never have taken that wheelchair up onto that rock. It was a bit dangerous but it was a rare opportunity for our family to enjoy a moment as a complete family. Usually we are divided with one adult with Campbell at the last point of access and the other adult exploring with Drew and Joe.        This day was a precious one.

I have avoided the big, bulky, expensive cameras because I couldn't bring myself to spend so much money on something that I wouldn't be able to carry around everywhere because it was too heavy and awkward. I was also a little terrified that I'd drop it!! I didn't know how to take proper photos anyway. 

This is where The Follans come in. 

They are amazing photographers, and lucky for us, they are also lovely friends. When they were offering a DSLR workshop I got more than a little bit excited. I didn't have a DSLR camera but I signed up for the workshop anyway. I figured that I would get one somewhere for the day. Well after chatting to Andrew and Sarah about finally buying a camera (AGAIN), Andrew suggested getting a nice compact Sony NEX. Much neater and lighter than a traditional DSLR but with all the same features. I trusted his judgement and when I saw the interest free deals all through the Sunday papers I decided to dive in. I didn't buy the exact one Andrew bought for himself- I admit to getting a bit overwhelmed by all of the options and prices. I invested in the more affordable one. No regrets though, it is still better than what an iPhone can offer.

The workshop was fantastic. It was relaxed and easy to understand. There was lots of comfortable discussion and hands on practise. I felt very nervous sitting there at the start. The other cameras looked so much more professional than mine (meaning HUGE with heaps of accessories) and I had a moment of panic when I thought that maybe I wouldn't understand a word and look like an idiot. 

Now I simply can't look at every day moments without wondering how I could capture that lovely light. What ISO would I need? Hmmmm how could I improve the composition of this plate of biscuits. Really!!

I wish the sun would shine for 5 minutes in Sydney so I could take some photos. 

I braved the drizzle to experiment a little bit:

Please let the sun shine soon.

This weeks biscuit barrel.

Well this 'week' is a bit optimistic- they might last 2 days at a stretch!

This was a creative exercise. We trialled some favourite ingredients to see how they would come together. The verdict:: well like I said they might last 2 days if we are lucky.

Here's what we put in::

90g butter
1/4 cup honey
2 tablepsoons of golden syrup
1 cup SR flour
1 cup desiccated coconut
1 cup rice bubbles (I warned you we were being creative)
1/2 cup sultanas
1/4 cup milk chocolate chips
1/4 cup chopped white chocolate

We melted the butter, honey and golden syrup in a saucepan and once it was cool we added it to the dry ingredients.
Bake in a moderate oven for about 12 minutes and your biscuit barrel will look like this:

but not for long!!!

The to- do list.

It's true! Isn't that silly.

My to-do list today:

1. Kiss and hug my boys- repeatedly until they tell me to stop.

2. Tell my children that I love them.

3. Sit in the sunshine and be still.

4. Drink tea.

5. Read my book.

6. Have a hot bath.

7. Bake something delicious.

8. Make some paper flowers.

Gosh I have a busy day ahead of me if I am going to get through all of that... I might have to combine some to fit it in....I can read my book in the bath with a cup of tea :)

What's on your to-do list today?
Can you add something lovely that will make your heart sing?

Enjoying the wintery sunshine.

I drive past this sign on my way to and from work and always wondered where the path would lead us. So with the sun shining and Campbell hanging out with his school mates today, we decided to pack some sandwiches and head off for a walk.

Oppps!

What a lovely discovery in the middle of the Sydney suburbs.

Campbell the comedian.

Campbell is feeling poorly tonight. We thought that his croaky voice this morning was his enthusiastic vocals in the early hours along with The Muppets theme tune...Da da da da dadada, da, da da dadada- if you were born in the 70's then you know how it goes.
He is really sick! The voice is just about gone, and he is tired and cranky!!!!

So he has just suggested that I get him a brandy. Being the BBC fan that he is he knows all about the medicinal benefits of brandy.

 My response was "no my darling but I have made you a lovely hot bath".

His response: 'how am I supposed to drink a whole bath!'

BOOM BOOM!!!!!!

This is all true- my gorgeous boy REALLY is a natural!

That 'other' dinner my kids will eat.

I had a little victory today. I chucked some stuff in the slow cooker this morning and when I served it up tonight there were no wrinkled noses, no groans, nobody whining 'why can't we just have tacos again?'.

There have been some requests for a recipe after I bragged about my success...that put me on the spot. I really did just chuck stuff in the slow cooker but I can share what went in.

Slow cooker chicken with dumplings.

Chicken legs (I use a pack of 8)
Vegetable stock
Vegetable soup pack (or an assortment of vegetables- carrots, parsnips, turnip, potato, sweet potato, onion, celery, mushrooms)

1. coat the chicken legs in flour and pop into your pot or slow cooker.
2. chop veggies and throw them in too.
3. cover the ingredients with 1 litre of stock or water.

Let it bubble away filling your house with delicious wintery smells.

About half an hour before dinner I add some frozen peas and make the dumplings to add to the top of the pot.

Dumplings

I always guess ingredients here and they always work out fine. It is pretty much a scone mix really.
About 1-2 cups of flour (I shake into enough flour into the bowl until it looks about right)
A generous nob of butter or margarine.
Rub the butter into the flour until it looks like a rough bread crumb consistency- add a bit more butter if it is still pretty dry and not very crumbly.
Add enough milk to form a sticky dough.
Roll balls of the dough and set them adrift in the sea of bubbling goodness. Don't forget that they will rise a bit with cooking so don't make them too big.
They will be done by the time you hear "I'm staaaaarving".

Here is a link to a great dumpling recipe I found with more accurate measurements :)

This is just a photo of the left overs and not nearly as lovely as it was fresh from the pot. I didn't realise I would need photos at the time- who knew I'd be onto a winner?!

Time is ticking.

There is a sense of dread creeping into my thoughts...and heart. I am desperately trying to send it back into the corner where it belongs. It has the potential to spoil the little time I have left to just be 'Mum'.
It is nearly time to face the reality of my job again. That frantic pace, constant chaos and crazy busy. I am not at all looking forward to it like I had hoped I might. I believed that maybe being at home full-time would become boring after a few months, that I would be grateful to have an escape from the house. I was wrong. What I am craving now is more time with my boys, more time to explore my creative side and perhaps a chance to follow my heart.
I have made the most of the time I have had to make a difference for my baby boy. He remains a selective mute but he is becoming a little less selective about who he will speak to at school. Unfortunately the support I had assumed we would get from his teacher was not forth coming and has left his progress stagnated. I am quite anxious about what will develop in the next few weeks (my last few weeks), as the teachers ongoing and frequent absences are making it very difficult to move forward. I am really torn between a few possible courses of action- each of which will have consequences.
It has been so precious to have the time to manage our myriad of appointments without the panic and stress that comes with juggling a full-time job with a family. I have been able to take both Campbell and Jonas to their appointments and follow-up with all of the paper work and bills that come with that. While I know that Jonas will not be a selective mute forever (because I refuse to believe that) Campbell with certainly always have cerebral palsy, a vision impairment and autism- not to mention the list of other less prominent issues.  I would dearly love to have some guidance from a fellow Mum who manages a full-time job along with 3 children, 2 of whom have high needs. If you are out there please share your wisdom because I am floundering.

The terrifying realisation that my greatest value to my family is my capacity to earn enough money to pay our mortgage keeps prodding its way into my thoughts. I don't want that to be the case- in fact it breaks my heart. When I am working I give a lot of myself to my job. As a mother I hope that my children's teachers are devoted to giving them the very best that they are capable of, so I endeavour to do just that. I'm far from perfect, but my heart and soul is thrown in every day. It's very rewarding but it comes at a cost to my family. I am not sure that I am capable of finding a more functional balance. I struggle with the idea of giving less of myself to the children I teach and the teachers I supervise- I don't think it is ethical to do a half- hearted job. The truth is I will continue to face complete burn-out and exhaustion if something doesn't change.

I am just waiting for the perfect solution to land in my lap. I do wish it would arrive sooner rather than later so that I can just relax and enjoy this Mummy gig with all my heart. Hello.....if you are listening...today would be great!!!