Sunday, 17 February 2013

Valentine's Day

I couldn't imagine a more perfect way to celebrate the day. A beautiful dinner with my favourite people.














Over the weekend I made some heart shaped cup cakes and popped them in the freezer until Valentine's Day. The boys got one in their lunch boxes and again for dessert- there were also some to wrap up for teachers too.





2 comments:

  1. aww how gorgeous and look at those huge grins. You and I share the same taste in food - I could live on prawns and oysters. xx

    ReplyDelete
    Replies
    1. Thank you. I can't wait to develop my fishing skills so we can indulge in a bit more FREE seafood :)

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