Saturday, 24 May 2014

My Junior Master Chef- Round 2:part 1

I don't want to leave you all in suspense- no doubt you want to see what team 2 came up with tonight. 
Well I don't know about you but I have a feeling that Drew & I may have taken things a little bit too seriously last night ;) 

Here is our menu & theme tonight. Beautifully made menu & we are all excited to find out what 'Dog Park' might entail. 


Our entree:: Chicken & Vegetable Dippers.....with very interesting presentation. 
Delicious! This dish earned two thumbs up from the judge (are you noticing that he has a very consistent approach to scoring).


MAIN:: Hotdogs

Sausages cooked to perfection & a choice of sauces impressed all. In fact we were also offered BOTH sauce options at once- woohoo! Sparing no expense here. 

DESSERT:: Dog Park!!!! ????

The judge's first question was 'what did this represent?' Thank goodness he asked! Our junior master chef explained that the choc mint ice- cream represents the grass at the dog park & the chocolate mousse........ Well!!! As I said Drew & I were way too serious in our approach. 


This was a fabulously hilarious dinner enjoyed by all. How could we possibly compare the two meals?

 The judge is very wise & declared it a tie!! 

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